Guido Seidel

Simultaneous analysis of the non-canonical amino acids norleucine and norvaline in biopharmaceutical-related fermentation processes by a new ultra-high performance liquid chromatography approach

Bettina Bardl, Michael Biermann, U. Horn, 2013, Amino Acids.

Trace element associated reduction of norleucine and norvaline accumulation during oxygen limitation in a recombinant Escherichia coli fermentation

Bettina Bardl, Michael Biermann, U. Horn, 2013, Microbial Cell Factories.