Y. Ali

COMPARE THE RESULTS OF THE THREE METHODS, OPTICAL SPECTROSCOPY, VOLTAMMETRY AND TITRATION IN THE MEASUREMENT OF VITAMIN C IN FRUIT SAMPLES DISTRIBUTED IN QOM MARKET

Y. Ali, 2015 .

Isolation of Alkaloids from “Kursi caper” by Countercurrent Chromatography with pH-Dependent Distribution

H. Aisa, Z. Talat, Y. Ali, 2014, Chemistry of Natural Compounds.

Simplified Two-Step Purification of Hyaluronidase from Buthus martensii Manchurian Scorpion Venom

Y. Wang, G. T. Mavlonov, A. Wali, 2023, Chemistry of Natural Compounds.