Ian Watson

Decontamination of Escherichia coli on dried onion flakes and black pepper using Infra-red, ultraviolet and ozone hurdle technologies

Zakir Khan, Nada El Darra, P. Kamble, 2021, Heliyon.

A guide to feeding and assessment of calf milk replacer

R. Cooper, Ian Watson, 2013 .

THE EFFECT OF VARIOUS PROCESSING METHODS ON THE PHYSICAL AND BIOCHEMICAL-PROPERTIES OF SHRIMP HEAD MEALS AND THEIR UTILIZATION BY JUVENILE PENAEUS-MONODON FAB

C. Fox, Janet Brown, I. Watson, 1994 .

Minimization of olaratumab drug waste using real‐world data

J. Beyrer, K. Sheffield, Amine Ale-Ali, 2017, American journal of health-system pharmacy : AJHP : official journal of the American Society of Health-System Pharmacists.

Risk of Exposure to aflatoxin B1, ochratoxin A, and fumonisin B1 from spices used routinely in Lebanese cooking.

M. Solfrizzo, Nada El Darra, L. Gambacorta, 2020, Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.

Risk of exposure to aflatoxin B1 and ochratoxin A from spices used routinely in Lebanese cooking

N. Darra, Ian Watson, 2020 .

The Effect of Milk Replacer Composition on the Intestinal Microbiota of Pre-ruminant Dairy Calves

A. Moran, K. Daly, S. Shirazi-Beechey, 2019, Front. Vet. Sci..

An evaluation of in-house and off-the-shelf in silico models: implications on guidance for mutagenicity assessment.

Craig Zwickl, Vijay Gombar, Robert Jolly, 2015, Regulatory toxicology and pharmacology : RTP.