Shaotong Ma

Broccoli microgreens have hypoglycemic effect by improving blood lipid and inflammatory factors while modulating gut microbiota in mice with type 2 diabetes.

Xiangfei Li, Jing Sun, Yingjian Lu, 2022, Journal of food biochemistry.

Effect of Lactobacillus with Feruloyl Esterase-Producing Ability on Dextran Sodium Sulfate-Induced Ulcerative Colitis in Mice.

Xiangfei Li, Yingjian Lu, D. Shen, 2022, Journal of agricultural and food chemistry.

Effects of L-arabinose by hypoglycemic and modulating gut microbiome in a high-fat diet- and streptozotocin-induced mouse model of type 2 diabetes mellitus.

Xiangfei Li, Jing Sun, Yingjian Lu, 2021, Journal of food biochemistry.

RETRACTED ARTICLE: K-ras-ERK1/2 down-regulates H2A.XY142ph through WSTF to promote the progress of gastric cancer

J. Sun, Chao Dong, Guoying Zhang, 2019, BMC Cancer.

The protective effects of sulforaphane on high-fat diet-induced metabolic associated fatty liver disease in mice via mediating the FXR/LXRα pathway.

Xiangfei Li, Jing Sun, Yingjian Lu, 2022, Food & Function.

Dietary Fiber and Its Potential Role in Obesity: A Focus on Modulating the Gut Microbiota.

Shuhua Tian, Haizhao Song, Shaotong Ma, 2023, Journal of agricultural and food chemistry.