Cátia Grangeia

Effects of trophism on nutritional and nutraceutical potential of wild edible mushrooms

L. Barros, I. Ferreira, A. Martins, 2011 .

Beef burger patties incorporated with Boletus edulis extracts: Lipid peroxidation inhibition effects

V. Cadavez, L. Barros, J. Barreira, 2011 .

Nutritional and nutraceutical potential of saprotrophic and mycorrhizal wild edible mushrooms from Northeast Portugal

L. Barros, I. Ferreira, A. Martins, 2011 .