B. Harrison

Effect of germination temperatures on proteolysis of the gluten-free grains rice and buckwheat during malting and mashing.

S. Y. Pearson, J. Mackinlay, R. Agu, 2012, Journal of agricultural and food chemistry.

Effect of germination temperatures on proteolysis of the gluten-free grains sorghum and millet during malting and mashing.

J. Mackinlay, R. Agu, J. Brosnan, 2012, Journal of agricultural and food chemistry.

Identification of a methyltransferase catalyzing the final step of methyl anthranilate synthesis in cultivated strawberry

A. Plotto, J. Bai, K. Folta, 2017, BMC Plant Biology.

Identification of a methyltransferase catalyzing the final step of methyl anthranilate synthesis in cultivated strawberry

A. Plotto, J. Bai, K. Folta, 2017, BMC Plant Biology.

Genetic Analysis of Methyl Anthranilate, Mesifurane, Linalool, and Other Flavor Compounds in Cultivated Strawberry (Fragaria × ananassa)

K. Folta, Seonghee Lee, V. Whitaker, 2021, Frontiers in Plant Science.

Genetic Analysis of Methyl Anthranilate, Mesifurane, Linalool and Other Flavor Compounds in Cultivated Strawberry (Fragaria ×ananassa)

K. Folta, Seonghee Lee, V. Whitaker, 2020, bioRxiv.