A. Rabie

INFLUENCE OF SOME HONEY BEE PRODUCTS ON SOME HAEMATOLOGICAL AND IMMUNOLOGICAL PARAMETERS AND MEAT QUALITY IN BROILERS

F. K. Stino, A. El-Kaiaty, A. Rabie, 2018 .

INFLUENCE OF SOME HONEY BEE PRODUCTS AND A GROWTH PROMOTER SUPPLEMENTATION ON PRODUCTIVE AND PHYSIOLOGICAL PERFORMANCE OF BROILER CHICKENS

F. K. Stino, A. El-Kaiaty, M. Hassan, 2018 .

FORTIFICATION OF PROBIOTIC STIRRED YOGHURT BY ADDITION OF APPLE AND MANGO PULPS

I. Saleh, E. Abdelwahed, W. M. El‐ella, 2018 .

EVALUATION OF PHYSICO-CHEMICAL PROPERTIES AND ANTIOXIDANT ACTIVITY OF STIRRED YOGHURT FORTIFIED WITH POMEGRANATE (Punica grana

A. Abdel-Ghany, M. El-Shewey, A. Rabie, 2019 .

EFFECT OF FARMYARD MANURE AND TOWN REFUSE APPLICATION ON SOME SOIL PROPERTIES AND GROWTH, YIELD AND FRUIT ELEMENTAL COMPOSITION OF PEPPER

N. Hassan, M. Khalifa, A. Rabie, 2000, Journal of Soil Sciences and Agricultural Engineering.

EVALUATION OF PHYSICO-CHEMICAL PROPERTIES AND ANTIOXIDANT ACTIVITY OF STIRRED YOGHURT FORTIFIED WITH POMEGRANATE AND CACTUS PEAR JUICES

A. Abdel-Ghany, M. El-Shewey, A. Rabie, 2019, Zagazig Journal of Agricultural Research.