K. Saengsorn

Determination of hydrophilic–lipophilic balance value and emulsion properties of sacha inchi oil

A. Jimtaisong, K. Saengsorn, 2017 .

Abstract—Microcapsules of single-shell melamine–formalde- hyde (MF) and double–shell urea-formaldehyde/melamine –formaldehyde (UF/MF) microcapsules loading with fragrance of varied concentrations were prepared using in situ

A. K. Aldred, K. Saengsorn, W. Chokbundit, 2022 .