K. Long

In vitro synergistic effects of three enzymes from Bacillus subtilis CH-1 on keratin decomposition

Fangjia Lu, Jinjun Chen, Xuewen Zhang, 2020, 3 Biotech.

Effect of enzymatic transesterification with flaxseed oil on the high-melting glycerides of palm stearin and palm olein

H. Ghazali, O. Lai, N. Idris, 2003 .

Acidolysis of several vegetable oils by mycelium-bound lipase of Aspergillus flavus link

H. Ghazali, C. Bucke, A. Ariff, 1997 .

Effect of Varietal Differences on Composition and Thermal Characteristics of Avocado Oil

N. Yanty, K. Long, J. M. Marikkar, 2011 .

Biodegradation and antibacterial activity of a feather-degrading strain of bacterium

Fangjia Lu, Chen Jinjun, Qingyang Liu, 2017 .