M. Atgié

发表

O. Masbernat, K. Roger, M. Atgié, 2018, Langmuir : the ACS journal of surfaces and colloids.

Alexis Chennevière, O. Masbernat, M. Atgié, 2019, Langmuir : the ACS journal of surfaces and colloids.

Alexis Chennevière, O. Masbernat, J. Garrigues, 2019, Food Hydrocolloids.