Yun-feng Bi

发表

Li Tao, Shixin Song, Chang Liu, 2022, International Journal of Food Science & Technology.

Li Tao, Shixin Song, Chang Liu, 2022, Food Hydrocolloids.

Jinxin Tang, Qiuyang Li, Gaofei You, 2021, Journal of food biochemistry.

Pi-Ling Chen, Linlin Xu, Mingming Shen, 2017, Proceedings of the National Academy of Sciences, India Section B: Biological Sciences.