B. S. Valente

发表

Quicklime treatment and stirring of different poultry litter substrates for reducing pathogenic bacteria counts.

T. Heres, E. G. Xavier, M. A. Dai Prá, 2013, Poultry science.

Production of flour as a tool for valuation of the fish residues

W. C. Nadaletti, R. Andreazza, S. Pieniz, 2017 .

COMPOSTING AS A TOOL FOR ENVIRONMENTAL MANAGEMENT OF QUAILS’ CARCASSES

E. G. Xavier, B. S. Valente, 2015 .

TREATMENT OF INEDIBLE POULTRY CARCASSES THROUGH COMPOSTING

E. G. Xavier, Gustavo Schiedeck, M. A. Anciuti, 2014 .

Treatment of inedible poultry carcasses through composting tratamento de cortes nobres de frangos de corte impróprios para o consumo humano através da compostagem

E. G. Xavier, Gustavo Schiedeck, M. A. Anciuti, 2015 .

COMPOSTING FOR MANAGING DOGS’ CORPSES

E. G. Xavier, B. S. Valente, Marcus Vinícius Tabeleão Pilotto, 2014 .

Quicklime treatment and stirring of different poultry litter substrates for reducing pathogenic bacteria counts.

T. Heres, E. G. Xavier, V. Roll, 2013, Poultry science.

Production of Meal as a Tool for the Valuation of the fish Residues

W. C. Nadaletti, M. Quadro, R. Andreazza, 2017 .