T. S. Kemgang

Fermented milk with probiotic Lactobacillus rhamnosus S1K3 (MTCC5957) protects mice from salmonella by enhancing immune and nonimmune protection mechanisms at intestinal mucosal level.

R. Kapila, S. Kapila, S. Reddi, 2016, The Journal of nutritional biochemistry.

Cross‐talk between probiotic lactobacilli and host immune system

R. Kapila, S. Kapila, T. S. Kemgang, 2014, Journal of applied microbiology.

Isolation and Characterization of Angiotensin Converting Enzyme Inhibitory Peptide from Buffalo Casein

R. Kapila, S. Kapila, Durairaj Rajesh, 2021, International Journal of Peptide Research and Therapeutics.

Cross‐talk between probiotic lactobacilli and host immune system

R. Kapila, S. Kapila, T. S. Kemgang, 2014, Journal of applied microbiology.

Purification of PCR Products Using Bandstab PCR Method: Application to Short 16s-23s Intergenic Spacer Region of Lactobacillus Spp

R. Kapila, S. Kapila, T. S. Kemgang, 2022 .