Marjorie L. Davis

Outbreak of Shiga Toxin-Producing Escherichia coli (STEC) O157:H7 Associated with Romaine Lettuce Consumption, 2011

E. Trees, A. Yaffee, T. Ayers, 2013, PloS one.

Alterations of the phylloepiphytic bacterial community associated with interactions of Escherichia coli O157:H7 during storage of packaged spinach at refrigeration temperatures.

G. Lopez-Velasco, M. Ponder, Robert C. Williams, 2010, Food microbiology.

Survival of Escherichia coli O157:H7 on cut and whole surfaces of spinach and leaf lettuce, packaged under modified atmospheric conditions

M. Ponder, Robert C. Williams, R. Boyer, 2008 .

Population structure of some pond Microcrustacea

K. Armitage, Marjorie L. Davis, 1967, Hydrobiologia.