Y. Kang

Characteristics of biological aerosols in dairy processing plants.

J. Frank, Y. Kang, 1990, Journal of dairy science.

Investigation Into Environmental Selenium and Arsenic Levels and Arseniasis Prevalence in an Arsenic-Affected Coal-Burning Area

D. Cao, Z. Fan, Ai-mei Bai, 2022, Frontiers in Nutrition.

Gas chromatographic detection of yogurt flavor compounds and changes during refrigerated storage.

J. Frank, D. A. Lillard, Y. Kang, 1988 .

Fertility Variation and Genetic Diversity in a Clonal Seed Orchard of Cryptomeria japonica

C. Kim, K. Kang, Y. El-Kassaby, 2005 .