E. Kokubo

Blood Glucose Response of a Low-Carbohydrate Oral Nutritional Supplement with Isomaltulose and Soluble Dietary Fiber in Individuals with Prediabetes: A Randomized, Single-Blind Crossover Trial

K. Miyaji, H. Nagashima, Kazutaka Oshio, 2022, Nutrients.

In Vivo Digestibility of Carbohydrate Rich in Isomaltomegalosaccharide Produced from Starch by Dextrin Dextranase

K. Miyaji, Hiroki Takagi, M. Takada, 2022, Journal of applied glycoscience.

Disposition of perfluorododecanoic acid in male rats after oral administration

H. Kawai, N. Kudo, Y. Kawashima, 2017 .

Disposition of per fl uorododecanoic acid in male rats after oral administration

H. Kawai, N. Kudo, Y. Kawashima, 2017 .

New Bitter Substances of Beer: Lupoxes c and Lupdoxes b

Y. Kuroiwa, E. Kokubo, M. Kowaka, 1972 .

Fermentation Supernatant of Elderly Feces with Inulin and Partially Hydrolyzed Guar Gum Maintains the Barrier of Inflammation-Induced Caco-2/HT29-MTX-E12 Co-Cultured Cells

K. Miyaji, H. Iwamoto, Masayuki Ikeda, 2023, Journal of agricultural and food chemistry.