Pimchanok Kaewudom

Effect of bovine and fish gelatin in combination with microbial transglutaminase on gel properties of threadfin bream surimi

S. Benjakul, K. Kijroongrojana, Pimchanok Kaewudom, 2012, International Aquatic Research.

Properties of surimi gel as influenced by fish gelatin and microbial transglutaminase

S. Benjakul, K. Kijroongrojana, Pimchanok Kaewudom, 2013 .

Effect of fish skin gelatin in combination with protein cross-linkers on properties of Surimi Gels

Pimchanok Kaewudom, 2012 .