S. Hassani
发表
M. Alizadeh,
H. Arabi,
M. Aboutalebi,
2013
.
N. Perišić,
N. Afseth,
R. Ofstad,
2013,
Food chemistry.
A. M. Chahardehi,
Vahide Elhami,
M. Naeimi,
2020,
Journal of Composites and Compounds.
J. Chauveau,
A. Lusson,
J. Barjon,
2021,
2103.05498.