Marta Padial-Domínguez
发表
F. Espejo-Carpio,
R. Pérez-Gálvez,
A. Guadix,
2020,
Foods.
F. Espejo-Carpio,
E. Guadix,
C. Jacobsen,
2020,
Food chemistry.
Novozyme 435 and Lipozyme RM IM Preferably Esterify Polyunsaturated Fatty Acids at the sn‐2 Position
E. Guadix,
R. Morales-Medina,
Fernando Rivero-Pino,
2020
.
A. Guadix,
E. Guadix,
Marta Marin-Suárez,
2016
.