Mohamed E. Mohamed

Naïve destination food images: Exploring the food images of non-visitors

M. M. Hewedi, Xinran Y. Lehto, C. Behnke, 2021 .

Egyptian food experience of international visitors: a multidimensional approach

M. M. Hewedi, Xinran Y. Lehto, Magdy Maayouf, 2020 .

Traveler Attitudes Toward Biometric Data-Enabled Hotel Services: Can Risk Education Play a Role?

Xinran Y. Lehto, M. Lehto, Mohamed E. Mohamed, 2021, Cornell Hospitality Quarterly.

Investigating the Effect of the Demographic Characteristics on the Organizational Justice Perceptions in the Egyptian Travel Agents

M. Mostafa, H. Gomaa, Mohamed E. Mohamed, 2020 .