D. Schneider

Studies on percutaneous penetration of chemicals - Impact of storage conditions for excised human skin.

H. Drexler, T. Göen, K. Schaller, 2013, Toxicology in vitro : an international journal published in association with BIBRA.

Evaluation of trigeminal pungency perception of allyl isothiocyanate – A time intensity (TI) study

O. Hensel, I. Seuss-baum, D. Schneider, 2021 .

Relationship between mustard pungency and allyl-isothiocyanate content: A comparison of sensory and chemical evaluations.

O. Hensel, I. Seuss-baum, D. Schneider, 2020, Journal of food science.

Determination of detection thresholds of sinigrin in water‐based matrix and allyl isothiocyanate in water‐ and oil‐based matrices

O. Hensel, I. Seuss-baum, D. Schneider, 2020 .

Relationship between pungency and food components – A comparison of chemical and sensory evaluations

E. Schlich, I. Seuss-baum, D. Schneider, 2014 .

Influence of artificial sebum on the dermal absorption of chemicals in excised human skin: A proof-of-concept study.

H. Drexler, T. Göen, K. Schaller, 2016, Toxicology in vitro : an international journal published in association with BIBRA.

In Vitro and Sensory Evaluation of Capsaicin-Loaded Nanoformulations

F. Goycoolea, I. Seuss-baum, M. Kaiser, 2015, PloS one.