D. R. Heldman

发表

Mass and thermal energy balance of potato processing operations

D. L. Chadbourne, D. R. Heldman, 1981 .

Methods of Determining Rheological Properties of Butter

R. G. Diener, D. R. Heldman, D. Heldman, 1968 .

Predicting the Relationship Between Unfrozen Water Fraction and Temperature During Food Freezing Using Freezing Point Depression

D. R. Heldman, D. Heldman, 1974 .

Influence of Temperature on Reconditioning of Potatoes for Maximum Chip Quality

C. L. Bedford, D. R. Heldman, M. T. Abbott, 1974 .

9 Low Cost IT for Developing Countries

Hadi K. Purwadaria, Suroso, D. R. Heldman, 2006 .

Air-Flow Characteristics of a Scale Model Chamber

D. R. Heldman, S. A. Weller, M. L. Esmay, 1970 .

Aerosol Transport as Influenced by Temperature Gradient

D. R. Heldman, 1968 .

Influence of Air Turbulence on Re-entrainment of Small Particles from Flat Surfaces

D. R. Heldman, J. S. Punjrath, 1972 .

Rheological Properties of Freeze-Dried Beef in the Dry and Intermediate Moisture Range

D. R. Heldman, G. A. Reidy, 1972 .