R. Singhal

Tea Polyphenols as Nutraceuticals.

R. Singhal, M. Sajilata, Poonam R. Bajaj, 2008, Comprehensive reviews in food science and food safety.

Chemically modified papain for applications in detergent formulations.

R. Singhal, S. S. Khaparde, 2001, Bioresource technology.

A RAPID PLATE SCREENING TECHNIQUE FOR EXTRACELLULAR RIBONUCLEASE PRODUCING STRAINS

J. Melo, S. F. D’Souza, R. Hole, 2004 .

Identification of chondroitin‐like molecules from biofilm isolates Exiguobacterium indicum A11 and Lysinibacillus sp. C13

D. Bhotmange, R. Singhal, D.U. Bhotmange, 2015, Journal of applied microbiology.