H. Zhi

发表

Effects of 1-MCP on reactive oxygen species, polyphenol oxidase activity, and cellular ultra-structure of core tissue in ‘Yali’ pear (Pyrus bretschneideri Rehd.) during Storage

Yu Dong, Liqin Liu, J. Guan, 2015, Horticulture, Environment, and Biotechnology.

Effect of calcium dissolved in slightly acidic electrolyzed water on antioxidant system, calcium distribution, and cell wall metabolism of peach in relation to fruit browning

Yu Dong, W. Zong, Qiqi Liu, 2017 .

Effect of methyl jasmonate on reactive oxygen species, antioxidant systems, and microstructure of Chinese winter jujube at two major ripening stages during shelf life

J. Xu, L. H. Zhang, Lihua Zhang, 2016 .

Effect of 1-Methylcyclopropene on Superficial Scald Associated with Ethylene Production, α-Farnesene Catabolism, and Antioxidant System of Over-Mature ‘d’Anjou’ Pears After Long-Term Storage

Yu Dong, Huanhuan Zhi, H. Zhi, 2018, Food and Bioprocess Technology.

The influence of pre- and postharvest 1-MCP application and oxygen regimes on textural properties, cell wall metabolism, and physiological disorders of late-harvest ‘Bartlett’ pears

Yu Dong, Huanhuan Zhi, Meng Li, 2021 .

Textural property and cell wall metabolism of ‘Golden Bosc’ and ‘d’Anjou’ pears as influenced by oxygen regimes after long-term controlled atmosphere storage

Yu Dong, Huanhuan Zhi, M. Li, 2019, Postharvest Biology and Technology.

Ultrasound enhances calcium absorption of jujube fruit by regulating the cellular calcium distribution and metabolism of cell wall polysaccharides.

Yu Dong, Huanhuan Zhi, W. Zong, 2017, Journal of the science of food and agriculture.

Tea polyphenols incorporated into alginate-based edible coating for quality maintenance of Chinese winter jujube under ambient temperature

Lihua Zhang, Shunfeng Li, Yu Dong, 2016 .

Assessment of quality attributes, susceptibility to postharvest disorders, and nutrient uptake of ‘Bartlett’ and ‘d′Anjou’ pears in response to pre-harvest harpin β protein spraying

Yu Dong, H. Zhi, 2022, Postharvest Biology and Technology.

Evaluation of integrated ultrasound and CaCl2 in hydrocooling water on the quality of ‘Bing’, ‘Lapins’, and ‘Sweetheart’ cherries stored in modified atmosphere packaging

Yu Dong, Huanhuan Zhi, H. Zhi, 2022, Scientia Horticulturae.

Cooperative effects of pre-harvest calcium and gibberellic acid on tissue calcium content, quality attributes, and in relation to postharvest disorders of late-maturing sweet cherry

Yu Dong, Yan Wang, Huan-huan Zhi, 2019, Scientia Horticulturae.

Effects of controlled atmosphere, edible coating, and 1-methylcyclopropene on improving storage quality of ‘Bartlett’ pears after long-term storage

Yu Dong, Yan Wang, H. Zhi, 2019 .

Effect of hydrogen sulfide on surface pitting and related with cell wall metabolism in sweet cherry during cold storage

Yu Dong, H. Zhi, 2018 .

Effects of hydrogen sulfide on storage quality, water mobility and cell wall metabolism of strawberry fruit

Yu Dong, Qiqi Liu, H. Zhi, 2018 .

Cooperative effects of slight acidic electrolyzed water combined with calcium sources on tissue calcium content, quality attributes, and bioactive compounds of 'Jiancui' jujube.

Yu Dong, M. Li, Qiqi Liu, 2020, Journal of the science of food and agriculture.

Potassium Iodide/tert‐Butyl Hydroperoxide‐Mediated Oxidative Annulation for the Selective Synthesis of N‐Substituted 1,2,3‐Benzotriazine‐4(3H)‐ones Using Nitromethane as the Nitrogen Synthon

Jianhua Yu, Yizhe Yan, Yanqi Liu, 2016 .

NO3−/NH4+ ratios affect plant growth, chlorophyll content, respiration rate, and morphological structure in Malus hupehensis seedlings

Yu Dong, J. Guan, Qiancheng Zhao, 2015, Journal of Forestry Research.

Influence of Preharvest and Postharvest Applications of Glycine Betaine on Fruit Quality Attributes and Storage Disorders of ‘Lapins’ and ‘Regina’ Cherries

M. Li, Yu Dong, Huan-huan Zhi, 2019, HortScience.

Physiological disorders, textural property, and cell wall metabolism of ‘Gem’ pears (Pyrus communis L.) affected by oxygen regimes and harvest maturity under controlled atmosphere storage

Yu Dong, R. Leisso, H. Zhi, 2023, Scientia Horticulturae.

Fluorescent properties of hymecromone and fluorimetric analysis of hymecromone in compound dantong capsule

Shu-jing Wang, Yong-ju Wei, Jing-Dan Wang, 2013 .