Zigang Zhang

Short‐time water immersion inhibits browning of fresh‐cut potato by enhancing antioxidant capability and tyrosine scavenging

Y. Gong, Qingguo Wang, Jingying Shi, 2019, Journal of Food Processing and Preservation.

Melatonin alleviates chromium toxicity by altering chromium subcellular distribution and enhancing antioxidant metabolism in wheat seedlings

Zhongwei Tian, T. Dai, Chuanjiao Sun, 2023, Environmental Science and Pollution Research.