Qian Yang

A novel developed method based on single primer isothermal amplification for rapid detection of Alicyclobacillus acidoterrestris in apple juice

Wei Zhang, Xiaoyan Ma, Xianzhou Zhang, 2017 .

Saltatory rolling circle amplification assay coupled with photosensitization method for rapid and sensitive detection of Salmonella in food

Xin Lu, Hui Xu, Huibin Wang, 2023, European Food Research and Technology.

An ultrasensitive and specific ratiometric electrochemical biosensor based on SRCA-CRISPR/Cas12a system for detection of Salmonella in food

Wei Zhang, Haoyu Yang, Weihua Guo, 2022, Food Control.

Rapid and visual detection of viable Staphylococcus aureus in pork and pork products by PMA and saltatory rolling circle amplification

Wei Zhang, Jian-xin Tan, Weihua Guo, 2022, European Food Research and Technology.

A novel electrochemical biosensor based on SRCA-NEMA-G-quadruplex for sensitive detection of Listeria monocytogenes in food

Wei Zhang, Haoyu Yang, Xin Lu, 2024, Food Control.

A new exploration of the amplification mechanism of saltatory rolling circle amplification (SRCA) for food safety detection

Wei Zhang, Xin Lu, Yunzhe Zhang, 2024, LWT.