Fang Fang

Phytosterol of lotus seed core powder alleviates hypercholesterolemia by regulating gut microbiota in high-cholesterol diet-induced C57BL/6J mice

Bo Zhang, Hongliang Zeng, Changzhu Li, 2022, Food Bioscience.

Effects of maltodextrin and protein hydrolysate extracted from lotus seed peel powder on the fat substitution and lipid oxidation of lotus seed paste

Fang Fang, Jianhui Wang, Na Deng, 2023, Food chemistry: X.

Characterization, antioxidant, and sausage preservation effects of ethanol extract from lotus seed peel powder

Fang Fang, Jianhui Wang, Na Deng, 2024, Food Control.