P. Debournoux

A simple micro-batch ion-exchange resin extraction method coupled with reverse-phase HPLC (MBRE-HPLC) to quantify lactoferrin in raw and heat-treated bovine milk.

S. Pochet, E. Beuvier, C. Arnould, 2018, Food chemistry.

Effects of micronutrient supplementation on performance and epigenetic status in dairy cows.

H. Jammes, H. Kiefer, M. Boutinaud, 2020, Animal : an international journal of animal bioscience.