Zheli Wang

发表

Online analysis of watercore apples by considering different speeds and orientations based on Vis/NIR full-transmittance spectroscopy

Jiangbo Li, X. Tian, Zhongle Cai, 2022, Infrared Physics & Technology.

Detection of early bruises on apples using hyperspectral imaging combining with YOLOv3 deep learning algorithm

Quan Zhou, Shuxiang Fan, X. Tian, 2021, Journal of Food Process Engineering.

Calibration transfer between developed portable Vis/NIR devices for detection of soluble solids contents in apple

Xin He, Wenqian Huang, Shuxiang Fan, 2022, Postharvest Biology and Technology.

Nondestructive evaluation of soluble solids content in tomato with different stage by using Vis/NIR technology and multivariate algorithms.

Dongyan Zhang, Shuxiang Fan, X. Tian, 2020, Spectrochimica acta. Part A, Molecular and biomolecular spectroscopy.

Detection of early decay on citrus using hyperspectral transmittance imaging technology coupled with principal component analysis and improved watershed segmentation algorithms

Shuxiang Fan, Wenqian Huang, Jiangbo Li, 2020 .

Maturity determination of single maize seed by using near-infrared hyperspectral imaging coupled with comparative analysis of multiple classification models

Jiangbo Li, Shuxiang Fan, X. Tian, 2020 .

Application of long-wave near infrared hyperspectral imaging for determination of moisture content of single maize seed.

Jiangbo Li, Shuxiang Fan, Chi Zhang, 2021, Spectrochimica acta. Part A, Molecular and biomolecular spectroscopy.

Early detection of decay on apples using hyperspectral reflectance imaging combining both principal component analysis and improved watershed segmentation method

Wei Luo, Shuxiang Fan, Jiangbo Li, 2019, Postharvest Biology and Technology.

Qualitative and quantitative detection of aflatoxins B1 in maize kernels with fluorescence hyperspectral imaging based on the combination method of boosting and stacking.

Shuxiang Fan, X. Tian, Ting An, 2023, Spectrochimica acta. Part A, Molecular and biomolecular spectroscopy.

Development of a General Prediction Model of Moisture Content in Maize Seeds Based on LW-NIR Hyperspectral Imaging

Jiangbo Li, Shuxiang Fan, Chi Zhang, 2023, Agriculture.

Rapid and Non-destructive Classification of New and Aged Maize Seeds Using Hyperspectral Image and Chemometric Methods

Shuxiang Fan, X. Tian, Yuan Long, 2022, Frontiers in Plant Science.

Detection of early decayed oranges based on multispectral principal component image combining both bi-dimensional empirical mode decomposition and watershed segmentation method

Ruoyu Zhang, Yinglan Jiang, Hailiang Zhang, 2019 .

Determination of SSC in pears by establishing the multi-cultivar models based on visible-NIR spectroscopy

Yinglan Jiang, Jiangbo Li, Hailiang Zhang, 2019, Infrared Physics & Technology.

Assessment of protein content and insect infestation of maize seeds based on on-line near-infrared spectroscopy and machine learning

Jiangbo Li, Shuxiang Fan, Sanqing Liu, 2023, Comput. Electron. Agric..

Non-destructive detection of single-seed viability in maize using hyperspectral imaging technology and multi-scale 3D convolutional neural network

X. Tian, Ting An, Qingyan Wang, 2023, Frontiers in plant science.

Determination of Moisture Content of Single Maize Seed by Using Long-Wave Near-Infrared Hyperspectral Imaging (LWNIR) Coupled With UVE-SPA Combination Variable Selection Method

Zheli Wang, Yifei Zhang, Shuxiang Fan, 2020, IEEE Access.

Evaluation of the Black Tea Taste Quality during Fermentation Process Using Image and Spectral Fusion Features

Shuxiang Fan, X. Tian, Ting An, 2023, Fermentation.