D. Souza
发表
G. Fongaro,
H. Treichel,
T. Scapini,
2021
.
C. Barardi,
G. Fongaro,
K. Caumo,
2018,
Water research.
G. Fongaro,
D. Rodríguez-Lázaro,
M. Miotto,
2021,
Sustainable Production Technology in Food.
V. Moresco,
C. Barardi,
D. S. M. Souza,
2012,
Journal of applied microbiology.
A. Christoff,
G. Fongaro,
Marta Hernández,
2021,
Science of The Total Environment.
A. Christoff,
G. Fongaro,
L. F. V. de Oliveira,
2022,
Viruses.
A. Christoff,
G. Fongaro,
L. F. V. de Oliveira,
2022,
medRxiv.
G. Fongaro,
H. Treichel,
T. Scapini,
2020,
Current genomics.
G. Fongaro,
Marta Hernández,
D. Rodríguez-Lázaro,
2021
.
V. Moresco,
C. Barardi,
A. Viancelli,
2012,
Marine pollution bulletin.
G. Fongaro,
D. Rodríguez-Lázaro,
Paula Rogovski,
2021,
Food and Environmental Virology.
G. Fongaro,
H. Treichel,
Paula Rogovski,
2021,
Biochar and its Application in Bioremediation.
V. Moresco,
M. Miotto,
D. S. M. Souza,
2022,
Environmental Monitoring and Assessment.
C. Barardi,
C. Le Mennec,
T. Miura,
2015,
Journal of food protection.
A. A. Corrêa,
V. Moresco,
C. Barardi,
2010,
Journal of applied microbiology.
V. Moresco,
R. V. Souza,
C. Campos,
2022
.
C. Barardi,
D. S. M. Souza,
M. R. Pilotto,
2019,
Marine pollution bulletin.
V. Moresco,
C. Barardi,
M. Durigan,
2013
.
C. Barardi,
M. Steindel,
C. M. Simões,
2003,
Revista do Instituto de Medicina Tropical de Sao Paulo.
V. Moresco,
C. Barardi,
D. S. M. Souza,
2017,
International journal of food microbiology.
V. Moresco,
C. Barardi,
S. Taniguchi,
2012,
Ecotoxicology and environmental safety.
J. T. Lacerda,
G. Fongaro,
L. F. V. de Oliveira,
2023,
Viruses.
G. Fongaro,
H. Treichel,
A. Viancelli,
2020,
Microorganisms.
V. Moresco,
C. Barardi,
R. S. Piazza,
2013,
International journal of food microbiology.
G. Fongaro,
M. Miotto,
J. De Dea Lindner,
2022,
Food and Environmental Virology.