Kattesh V Katti

Soybeans as a phytochemical reservoir for the production and stabilization of biocompatible gold nanoparticles.

Satish K. Nune, R. Shukla, W. Welshons, 2008, Small.

Characterization of supramolecular (H2O)18 water morphology and water-methanol (H2O)15(CH3OH)3 clusters in a novel phosphorus functionalized trimeric amino acid host.

N. Pillarsetty, L. Barbour, K. Katti, 2003, Journal of the American Chemical Society.