A. E. Rad

Possibility of using neural networks for moisture ratio prediction in dried potatoes by means of different drying methods and evaluating physicochemical properties

Hamid Tavakolipour, Mohsen Mokhtarian, Marjan Yaghoubi, 2013 .

Effect of Methylcellulose Coating Enriched with Pimpinella Affinis Oil on the Quality of Silver Carp Fillet during Refrigerator Storage Condition

H. Tavakolipour, M. Rezaei, P. Ariaii, 2015 .

Properties and antimicrobial activity of edible methylcellulose based filmincorporated with Pimpinella affinis oil

H. Tavakolipour, P. Ariaii, M. Rezai, 2014 .

Investigating of drying kinetics and mathematical modeling of turnip

A. H. Rad, B. Askari, Seyed Sajjad Hoseini, 2014 .