Wanzhu Zhou

[HPLC fingerprint of flavonoids in Sophora flavescens and determination of five components].

F. Chu, Hongyan Ma, Wanzhu Zhou, 2013, Zhongguo Zhong yao za zhi = Zhongguo zhongyao zazhi = China journal of Chinese materia medica.

A rapid analytical method for the quantitative determination of the sugar in acarbose fermentation by infrared spectroscopy and chemometrics.

Yong-qian Lei, P. Guo, Jianghan Chen, 2020, Spectrochimica acta. Part A, Molecular and biomolecular spectroscopy.