A. Martı́nez

Effect of hyaluronic acid on development of in vitro produced bovine embryos.

C. Furnus, D. D. de Matos, A. Martı́nez, 1998, Theriogenology.

In vitro evaluation and pregnancy rates after vitrification of in vitro produced bovine embryos.

C. Furnus, D. D. de Matos, G. Brogliatti, 1998, Theriogenology.

Pregnancy rates after transfer of frozen bovine embryos: a field trial.

A. Valcárcel, G. Brogliatti, A. Martı́nez, 2002, Theriogenology.

A large-scale program in laparoscopic intrauterine insemination with frozen-thawed semen in Australian Merino sheep in Argentine Patagonia.

G. Iorio, A. Maciá, M. A. de las Heras, 1997, Theriogenology.

Cryopreservation of in vitro-produced ovine embryos

G. Iorio, A. G Martı́nez, A. Valcárcel, 2006 .

Vitrification of in vitro produced bovine embryos: in vitro and in vivo evaluations.

C. Furnus, D. D. de Matos, M. A. de las Heras, 2002, Animal reproduction science.

Cryopreservation of ovine embryos: slow freezing and vitrification.

A. Martı́nez, M. Matković, A. Martı́nez, 1998, Theriogenology.

Effect of glucose on embryo quality and post-thaw viability of in-vitro-produced bovine embryos.

C. Furnus, D. D. de Matos, M. Matković, 1997, Theriogenology.