Carlos Parra-López

A multi-criteria evaluation of the environmental performances of conventional, organic and integrated olive-growing systems in the south of Spain based on experts' knowledge

Javier Calatrava-Requena, Carlos Parra-López, Tomás de-Haro-Giménez, 2007, Renewable Agriculture and Food Systems.

Integración de la modelización bioeconómica y el análisis de preferencias sociales en el diseño de innovaciones técnicas sostenibles en agricultura

Walter A.H. Rossing, Jeroen C.J. Groot, Carlos Parra-López, 2008 .

A Multifunctional Comparison of Conventional versus Alternative Olive Systems in Spain by Using AHP

Javier Calatrava-Requena, Carlos Parra-López, C. Parra-López, 2006 .

A systemic comparative assessment of the multifunctional performance of alternative olive systems in Spain within an AHP-extended framework

Javier Calatrava-Requena, Carlos Parra-López, Tomás de-Haro-Giménez, 2008 .

Comparison of Farming Techniques Actually Implemented and Their Rationality in Organic and Conventional Olive Groves in Andalusia, Spain

Javier Calatrava-Requena, Carlos Parra-López, 2006 .

ISO 9001 implementation and associated manufacturing and marketing practices in the olive oil industry in southern Spain

Carlos Parra-López, Carmen Carmona-Torres, C. Parra-López, 2016 .

Strengthening the development of the short-rotation plantations bioenergy sector : Policy insights from six European countries

Carlos Parra-López, Martin Holley, Kevin Lindegaard, 2017 .