J. Vicente

Partial substitution of pork fat with canola oil in Toscana sausage

P. B. Faria, D. Costa, G. Monteiro, 2017 .

Liquefied wood as a partial substitute of melamine-urea-formaldehyde and urea-formaldehyde resins

B. Esteves, I. Domingos, J. Martins, 2015 .