Stefanie Kremer

Fresh, frozen, or ambient food equivalents and their impact on food waste generation in Dutch households.

Anke M Janssen, Mariska A Nijenhuis-de Vries, Eric P J Boer, 2017, Waste management.

Cosiness or nutrients: Exploring mealtime functionality of vital community-dwelling older adults through consumer segmentation and a means-end chain approach

Cees de Graaf, Stefanie Kremer, Louise C. den Uijl, 2016, Appetite.

Consumption life cycle contributions : Assessment of practical methodologies for in home food waste measurement

I. A. van der Lans, Stefanie Kremer, H.W.I. van Herpen, 2016 .

Consumer acceptance of salt-reduced 'soy sauce' bread over repeated in home consumption

Stefanie Kremer, E. Köster, S. Kremer, 2013 .

“Welcome on board”: Overall liking and just‐about‐right ratings of airplane meals in three different consumption contexts—laboratory, re‐created airplane, and actual airplane

Stefanie Kremer, René A. de Wijk, Milou Vrijhof, 2017 .

Studying Emotions in the Elderly

Stefanie Kremer, Louise C. den Uijl, S. Kremer, 2016 .

Compensation for age-associated chemosensory losses and its effect on the pleasantness of a custard dessert and a tomato drink

Stefanie Kremer, Johannes H. F. Bult, Jos Mojet, 2007, Appetite.