A. Dahuja

发表

A. Anand, Sudipta Basu, S. Thomas, 2013, Acta Physiologiae Plantarum.

Sagarika Banerjee, O. Gupta, Anil Dahuja, 2018 .

John F. Kennedy, Charanjit Kaur, Tarun Belwal, 2021 .

Manoj Kumar, J. Sharifi‐Rad, A. Pihlanto, 2021, Food chemistry.

Sapna, D. Chaudhary, N. Garg, 2020, Indian Journal of Experimental Biology.

B. Singh, S. Praveen, Anil Dahuja, 2020, Physiologia plantarum.

B. Singh, S. Praveen, V. Krishnan, 2018, Food chemistry.

V. Yadav, S. Praveen, V. Krishnan, 2022, Food chemistry.

S. Srivastava, S. Kumari, S. Praveen, 2020, Journal of Food Measurement and Characterization.

L. Nain, S. Kumari, Om Prakash, 2022, Critical reviews in food science and nutrition.

S. Kumari, R. D. Rai, S. Lal, 2015, Journal of agricultural and food chemistry.

Mahesh Kumar, A. Anand, B. Singh, 2015, Journal of Food Science and Technology.

Ashutosh Kumar Singh, A. Anand, A. Singh, 2015, Indian Journal of Plant Physiology.

R. Choudhary, N. Saini, S. Yadav, 2021, The Indian Journal of Agricultural Sciences.

S. Kumari, S. Praveen, V. Krishnan, 2017, Journal of agricultural and food chemistry.

S. Kumari, B. Singh, Anil Dahuja, 2014, Journal of Radioanalytical and Nuclear Chemistry.

Anil Dahuja, S. Singh, V. Patel, 2021, The Indian Journal of Agricultural Sciences.

A. Tyagi, Anil Dahuja, K. Ali, 2015, Plant physiology and biochemistry : PPB.

S. Saha, R. Sharma, S. Rudra, 2020, International Journal of Chemical Studies.

Mahesh Kumar, B. Singh, Raj Kumar, 2014, Journal of Radioanalytical and Nuclear Chemistry.

Surinder Kumar, S. Kumari, J. Lorenzo, 2023, Journal of Functional Foods.

Sandeep, N. Sharma, A. Dubey, 2023, The Indian Journal of Agricultural Sciences.