Merike Henno

The effect of replacing barley with glycerol in the diet of dairy cows on rumen parameters and milk fatty acid profile

V. Fievez, T. Kaart, M. Henno, 2015 .

The effect of milk protein contents on the rennet coagulation properties of milk from individual dairy cows

T. Kaart, I. Jõudu, M. Henno, 2008 .

Factors affecting the freezing point stability of milk from individual cows

Tanel Kaart, T. Kaart, I. Jõudu, 2008 .

Selenium supplementation of diets of dairy cows to produce Se-enriched cheese

I. Jõudu, M. Henno, T. Püssa, 2017 .