A. Sarkar

Radiation Effects on Essential Minerals Content of Cucumber (Cucumis sativus)

Mahmudur Rahman, M. Hussain, M. A. M. Sajib, 2015 .

Development and storage of fermented RTS Probiotic beverage

Riddhi Shah, Adrija Sarkar, Riddhi Shah, 2017 .

Sugar Content in Artificial Sweetener

M. Mukherjee, A. Sarkar, 2011 .

Static in vitro digestion model adapted to the general older adult population: an INFOGEST international consensus.

V. Santé-Lhoutellier, A. Brodkorb, B. Kirkhus, 2023, Food & function.

A study on the development of starter culture with red chili (Capsicum annuum) fruits for cow’s milk curd

A. Sarkar, S. Alam, 2018 .

Cutting-edge Research in Agricultural Sciences Vol. 1

Jing Chen, Li Liang, Wenxu Zhang, 2020 .