William Prout

XXIII. On the ultimate composition of simple alimentary substances; with some preliminary remarks on the analysis of organized bodies in general

William Prout, William F. Prout, 1827, Philosophical Transactions of the Royal Society of London.

XXVIII. Some experiments on the changes which take place in the fixed principles of the egg during incubation

William Prout, 1822, Philosophical Transactions of the Royal Society of London.

XXII. Description of an acid principle prepared from the lithic or uric acid

William Prout, William F. Prout, 1818, Philosophical Transactions of the Royal Society of London.