Camila G. Jange

The Significance of Tablet Internal Structure on Disintegration and Dissolution of Immediate-Release Formulas: A Review

C. Wassgren, Kingsly Ambrose, Camila G. Jange, 2023, Powders.

Effect of surface compositional difference on powder flow properties

R. P. K. Ambrose, C. G. Jange, Camila G. Jange, 2019, Powder Technology.

Structural characterization of multilamellar liposomes coencapsulating curcumin and vitamin D3

C. L. Oliveira, M. A. Chaves, S. C. Pinho, 2018, Colloids and Surfaces A: Physicochemical and Engineering Aspects.

Characterisation of curcumin‐loaded proliposomes produced by coating of micronised sucrose and hydration of phospholipid powders to obtain multilamellar liposomes

C. G. Jange, M. A. Chaves, S. C. Pinho, 2017 .

Physico-chemical stability and in vitro digestibility of beta-carotene-loaded lipid nanoparticles of cupuacu butter (Theobroma grandiflorum) produced by the phase inversion temperature (PIT) method

A. Pinheiro, A. Vicente, S. C. Pinho, 2017 .

Investigating the role of dry compaction and layer-wise agglomeration to control the dissolution of granular urea fertilizer

C. Wassgren, R. P. K. Ambrose, Camila G. Jange, 2023, Powder Technology.

Disintegration and Release Kinetics of Dry Compacted Urea Composites: A Formulation and Process Design Study

C. Wassgren, R. P. K. Ambrose, C. G. Jange, 2021, EFB Bioeconomy Journal.

Cohesivity assessment of semi-crystalline and crystalline powders using a Warren Springs cohesion tester

R. P. K. Ambrose, A. Shetty, Shuyi Peng, 2020 .

Granular bond number model to predict the flow of fine flour powders using particle properties

K. Siliveru, J. W. Kwek, R. Ambrose, 2017 .