M. F. Gombi-Vaca

The consumption of ultra-processed foods according to eating out occasions

R. Levy, G. Andrade, M. Louzada, 2019, Public Health Nutrition.

Validating a Nutrition Ranking System for Food Pantries Using the Healthy Eating Index-2015

Caitlin E. Caspi, M. Schwartz, Katie S. Martin, 2022, Nutrients.

Perception of food consumed at home and dietary intake: A nationwide study from Brazil

L. R. Skov, P. Horta, E. Verly-Jr, 2017, Appetite.

Caloric compensation for sugar-sweetened beverages in meals: A population-based study in Brazil

R. Sichieri, E. Verly-Jr, M. F. Gombi-Vaca, 2016, Appetite.

Early results of a natural experiment evaluating the effects of a local minimum wage policy on the diet-related health of low-wage workers, 2018–2020

Caitlin E. Caspi, L. Harnack, R. Pratt, 2023, Public Health Nutrition.