S. Altun

发表

An Enzyme-Linked Immunosorbent Assay for Brucella Specific Antibody and Real-Time PCR for Detecting Brucella Spp . in Milk and Cheese in Şanlıurfa , Turkey

M. Demirci, S. K. Altun, A. Yiğin, 2017 .

Salmonella Spp. and Shigella Spp. detection via multiplex real-time PCR and discrimination via MALDI-TOF MS in different animal raw milk samples

M. Demirci, B. Kocazeybek, S. K. Altun, 2019, Nigerian journal of clinical practice.

Analysis of E-coded food additives in delicatessen product labels within the status of Halal food

M. E. Aydemir, S. Altun, 2021 .

Efficiency of Mini VIDAS and Culture Technique for Detection of Campylobacter Spp . In Minced Beef

S. K. Altun, S. Gürbüz, S. Altun, 2015 .

Histological Investigation Of Fermented Sausages Sold In Sanlıurfa Province

Ismail Sah Harem, Serap Kilic Altun, I. Harem, 2018 .

Copper Concentrations Of Cow’s And Sheep’s Milk Collected In Harran Lowland Of Turkey

Nilgün Paksoy, Serap Kiliç Altun, Hisamettin Durmaz, 2018 .

Presence of Escherichia Coli in Urfa Cheese and In Vitro Screening of Donkey Milk and Essential Oil of Micromeria Congesta for Antibacterial Activity Using Disc Diffusion Method

S. K. Altun, H. Dinç, S. Altun, 2017 .

DETERMINATION OF 17 ELEMENTS IN FREE-RANGE HEN EGGS WITH ICP-MS

S. Altun, 2019, Applied Ecology and Environmental Research.

Evaluation of levels of Essential Elements and Heavy Metals in Milks of Dairy Donkeys, Goats and Sheep in Turkey

N. Paksoy, H. Dinç, S. Altun, 2018 .