T. Yuasa

Reduced food anticipatory activity in genetically orexin (hypocretin) neuron‐ablated mice

S. Shibata, T. Sakurai, M. Akiyama, 2004, The European journal of neuroscience.

Effects of capsaicin-containing yellow curry sauce on sympathetic nervous system activity and diet-induced thermogenesis in lean and obese young women.

T. Moritani, H. Ue, C. Miyawaki, 2000, Journal of nutritional science and vitaminology.