S. H. Kwhak

Optimization for the Physical Properties of Steamed Foam Cakes Prepared with Single-stage Method by Response Surface Methodology

S. H. Kwhak, 2005 .

Optimization of the steamed foam cakes prepared with separated-egg-sponge method using response surface methodology

Jung-Eun Park, M. Jang, S. H. Kwhak, 2011 .