Qiang Shao

Preparation and Characterization of Acylcaramel.

S. Jia, Cheng Zhong, S. Man, 2019, Journal of agricultural and food chemistry.

Study on cellulose degradation induced by hydroxyl radical with cellobiose as a model using GC-MS, ReaxFF simulation and DFT computation.

S. Jia, Y. Qiao, Xiaoyi Wang, 2020, Carbohydrate polymers.

Supplementary data for the mechanism research for depolymerization of cellulose induced by hydroxyl radical using GC–MS, reaction kinetics simulation and quantum chemistry computation

S. Jia, Y. Qiao, Xiaoyi Wang, 2020, Data in brief.