I. Andriani

Physicochemical characterization of resistant starch type V (RS5) from manggu cassava starch (Manihot esculenta)

F. Budi, D. Faridah, I. Andriani, 2021, Food Research.

Quality of Chemically Processed Flying Fish (Hyrundicthys oxycephalus) Waste Silage

M. Marsudi, I. Andriani, L. Ambarwati, 2022, Jurnal Sain Peternakan Indonesia.