Soo-Yeol Cho

Development of multiplex PCR assays to identify Escherichia coli pathogenic genes in food

Joon-Il Cho, Do Hoon Kim, C. Cheung, 2010 .

ASSESSMENT OF MICROBIAL CONTAMINATION LEVELS OF STREET‐VENDED FOODS IN KOREA

S. Ha, Keun-Sung Kim, Joon-Il Cho, 2011 .

Microbiological Study using Monitoring of Microorganism in Salt-Fermented Fishery Products

Sun‐mi Lee, O. Kim, Ki Hyun Kim, 2008 .