T. Tai

Effect of high pressure gaseous carbon dioxide on the germination of bacterial spores.

S. Furukawa, N. Narisawa, T. Kawarai, 2004, International journal of food microbiology.

High Pressure Carbon Dioxide Decreases the Heat Tolerance of the Bacterial Spores

S. Furukawa, N. Narisawa, Taisuke Watanabe, 2003 .

Effect of High Pressure Gaseous and Supercritical Carbon Dioxide Treatments on Bacterial Spores

S. Furukawa, Taisuke Watanabe, H. Ogihara, 2003 .